types of mushrooms

What Are Types Of Mushrooms?

Are you ready to know about the types of mushrooms? It is very easy to unlock the incredible taste of mushrooms with many kinds of mushrooms at your fingertips. Mushrooms are low in calories, low in fat, low in sodium, and free from cholesterol. There are over 10,000 mushrooms in which we can discuss some of the most common mushroom types and how they are used. Let us find out the types of mushrooms. 

List Of  10 Types Of Mushrooms

The types of mushrooms are listed below. Let us check their names. 

  1. Psilocybe Cubensis
  2. Morel
  3. Psilocybe Semilanceata
  4. Portobello 
  5. Porcini
  6. Shaggy Ink Cap
  7. White Button 
  8. Death Cap 
  9. Cremini
  10. Oyster

10 Types Of Mushrooms

From the above list of the different types of mushrooms, there are 10 mushrooms. Let us know more about them.

  1. Psilocybe Cubensis

Psilocybe Cubensis

Psilocybe cubensis is a type of psychedelic mushroom whose major active compounds are psilocybin and psilocin. It belongs to the Hymenogastraceae family of fungi and was formerly known as Stropharia cubensis.

  1. Morel

Morel

Mid-west and west spring treats, morel mushroom flavors are bold and the textures are somewhat spongy. These  types of mushrooms edible but cone-shaped and can be fried in butter, fried, or cooked in a creamy sauce. It is especially popular in French cuisine.

  1. Psilocybe Semilanceata

Psilocybe Semilanceata

Psilocybin Semilanceta, commonly known as Liberty Cap, is a species of fungus that produces the psychoactive compounds psilocybin psilocin and baeocystin. It is the types of magic mushrooms that is most widely distributed psilocybin mushrooms in nature and one of the most potent.

  1. Portobello

Portobello 

Portobello mushrooms are large, amazingly fleshy, and rich in taste. Because they are dense and lend themselves to various cooking methods such as grilling, broiling, and roasting, they make a great alternative to vegetarian meats being although it is a type of mushroom to eat.

  1. Porcini

Porcini

If your looking for the types of wild mushrooms, that are reddish-brown fungus is almost impossible to find fresh, although it can easily be found dried. Porcini mushrooms have a deep, intense woodsy flavor and are smooth in texture. It is used in many flavors in soups, broths, and sauces.

  1. Shaggy Ink Cap

Shaggy Ink Cap

Coprinus Comet, Shaggy Ink Cap, Advocate Wig, or Shaggy Mane, is a common fungus that most often grows on lawns, rocky roads, and waste areas. The reticulated body first emerges from the ground in the form of a white cylinder, then the bell-shaped caps open and became the types of mushrooms in yard.

  1. White Button

White Button 

The most common and mild mushroom is the white button mushroom. White Button mushrooms are types of mushrooms in the garden that are soft in texture and can be eaten both raw and cooked. Use it in soups, salads, pizza, pasta, and lasagna.

  1. Death Cap

Death Cap 

Amanita phalloides, commonly known as the death cap, is a deadly type of poisonous mushroom basidiomycete fungus, one of many in the genus Amanita. Widely distributed throughout Europe, but now sprouting in other parts of the world

  1. Cremini

Cremini

Usually marked as Baby Bellas, the cremini mushrooms are a young variety of Portobello. They are interchangeable in most recipes compared to their white counterparts, but the texture is firmer, darker in color, and tastier. It is the best and tasty type of mushroom for cooking.

  1. Oyster

Oyster

Their name is not wrong, oyster mushrooms look like oysters. But imagine oysters in a cluster. Very tender and chewy, oyster mushrooms are light in color and have a mild almost sweet aroma and taste. It became the type of edible mushroom. Oyster mushrooms are used in soups, sauces, and stir-fries.

You can collect more information on such topic on Howtat

FAQ

What’s The Best Mushroom To Eat?

What are the healthiest edible and medicinal mushrooms?

  • Shiitake Mushrooms.
  • White Button/Cremini/Portobello Mushrooms (Agaricus bisporus family)
  • Oyster Mushrooms.
  • Lion’s Mane Mushrooms.
  • Porcini Mushrooms.
  • Chanterelle Mushrooms.
  • Enoki Mushrooms.
  • Reishi Mushrooms.

What Is The Most Popular Edible Mushroom?

White Button Mushroom. Characteristics: The most common and mildest-tasting mushroom around. Ninety percent of the mushrooms we eat are this variety.

What Mushrooms Make You High?

The fungi containing psilocybin and psilocin mainly belong to the genuses Psilocybe, Panaeolus and Copelandia and their number exceeds 50 species. Most of the mushrooms containing psilocybin are small brown or tan mushrooms.

Which Mushroom Is Poisonous?

Amanita Peptides
The extremely poisonous mushrooms of the genus Amanita (Amanita phalloides, A.

What’s The Healthiest Mushroom?

Oyster and shiitake mushrooms have the most fiber (at 2g per serving), Lemond says, and raw maitake mushrooms and portobellos exposed to UV light are among the highest in vitamin D. White mushrooms are also sold with enhanced levels of vitamin D. Ultimately, though, any mushroom is a good choice.

Conclusion

In this article, we share the details about Mushrooms. We discussed how many types of mushrooms are there. There are many mushrooms but we only share some of the many. We have seen where mushrooms are used. We share mushroom tests, colors, and dishes. The above information was all about the types of mushrooms.